Classic Apple and Blue Cheese Salad

prep time:: 0 min

Serving size: 6

ingredients

2 tbsp fresh lemon juice
2 tsp sugar
1 1/2 tsp extra virgin olive oil
2 tsp Dijon mustard
1/4 tsp salt
1/4 tsp freshly ground black pepper
6 C Bibb lettuce leaves -- (one large or two sm
1 C Granny Smith apples -- chopped
2 tbsp blue cheese -- crumbled
2 tbsp green onions -- chopped
1 tbsp toasted walnuts -- chopped

directions

Combine first 6 ingredients in a large bowl, stirring with a whisk. Add lettuce and remaining ingredients, tossing gently to coat.

Yield: “3/4 cup” - - - - - - - - - - - - - - - - - - -

Per Serving (excluding unknown items): 42 Calories; 2g Fat (39.1% calories from fat); 1g Protein; 6g Carbohydrate; 1g Dietary Fiber; 2mg Cholesterol; 146mg Sodium. Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1/2 Fat; 0 Other Carbohydrates.

Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0 0

Source: Amy Ralls