Smokey Steak and Blue Cheese Rolls with Red Zone Red Pepper Steak Sauce
Epicurious Editor
This is my recipe contest entry for the Epicurious Super Bowl Tailgate Recipe Contest. It is finger-friendly, satisfying, bold enough to conquer the most demading of tailgaters and fan-tastic. I hope you love it as much as we do.
ingredients
- 20 dinner rolls, split
- 1 teaspoon sea salt
- 1 teaspoon brown sugar
- 1 1/2 teaspoons ground cumin
- 1 1/2 teaspoons ancho chili powder
- 1 1/2 teaspoons coffee beans, finely ground
- 2 teaspoons black pepper
- 4 (6-ounce) tenderloin beef steaks - 1-inch thick, any fat trimmed
- 1 cup roasted red pepper
- 3/4 cup ketchup
- 2 tablespoons prepared grated horseradish
- 2 tablespoons red wine vinegar
- 1 teaspoon steak seasoning
- Cooking spray
- 2 cups arugula leaves
- 1 cup crumbled blue cheese
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