Japanese Onion Soup

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Nicole Litton

ingredients

• 1/2 stalk Celery, chopped
• 1 Small onion, chopped
• 1/2 Carrot, chopped
• 1 t Grated fresh ginger root
• 1/4 t Minced fresh garlic
• 2 t Chicken stock
• 3 t Beef bouillon granules
• 1 cup Chopped fresh shiitake mushrooms
• 2 quarts Water
• 1 cup Baby portobello mushrooms, sliced
• 1 t Minced fresh chives

Source: Nicole Litton

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