Aunt Becky's Homemade Oatmeal Cake
Meagon
This is a GREAT cake and one of dad’s favorites!!! Aunt Becky got the recipe from Great Grandma Ruby Shaffer.
ingredients
- 1 1/2 cup hot water
- 1 cup oatmeal
- 1 stick butter
- 2 eggs
- 1 cup brown sugar
- 1 cup white sugar
- 1 tsp baking soda
- 1 tsp salt
- 1 tsp cinnamon
- 1 1/3 cup flour
- Topping
- 1 cup brown sugar
- 1 stick butter
- 3 Tbsp milk
- 1/2 cup chopped pecans
- 3/4 cup shredded coconut
- 1 tsp vanilla
directions
- 1
Mix together water, oatmeal, and butter. Let stand for 20 minutes. Mix the rest of the ingredients and then mix with oatmeal mixture. Bake at 350 degrees for 35-45 minutes.
- 2
Prepare topping by combining in a saucepan, brown sugar, butter and milk. Boil for 1/2 minute; add pecans, coconut and vanilla. Spread mixture over cake. Put under broiler until mixture bubbles. Be sure not to burn coconut!
Source: Meagon
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