Northern Italian Stuffed Shells
ingredients
- 1 package frozen, chopped spinach
- 1 pound ground beef
- 1 pound hot Italian sausage, bulk
- 1 (8-ounce) packages cream cheese, softened
- 1 large onions, chopped
- 3 garlic cloves, minced
- 1/2 cup grated Parmesan
- 1 large egg, beaten
- 1 (1-pound) package jumbo pasta shells
- 2 jars marinara sauce
- Salt and pepper








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