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Stove Top Stuffing Salmon Patties

KarenKaren Seavers

Salmon patties with a twist.

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Makes 4 servings
total time:
20 min

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Stove Top Stuffing Salmon Patties photo Save this recipe 2
Makes 4 servings
total time:
20 min


  • 3 large eggs
  • 1/4 cup milk
  • 1 1/2 cans (15 1/2 oz size) pink salmon, drained
  • 1 box savory herb Stove Top stuffing
  • 2 Tbs vegetable oil
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  • 1

    Mix together eggs, milk, salmon, and all packages in Stove Top stuffing box. Press into 8 patties using a generous 1/2 cup mixture for each.

  • 2

    Heat vegetable oil in skillet and fry 4 patties at a time, 2-3 minutes per side. May need to add additional vegetable oil for 2nd batch.

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