Chocolate Nut Clusters

Makes 24
KimKim

ingredients

  • 1 cup chocolate chips
  • 1 tablespoon unsalted butter
  • 1 cup mixed nuts: peanuts, cashews, almonds, etc

directions

  • 1

    Melt the chocolate and butter together in the microwave or over a double boiler.

  • 2

    Stir in the nuts.

  • 3

    Drop a teaspoon at a time, onto a baking sheet or into little paper cases. Chill until set. Store in an airtight container for up to one month.

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