Baked Navy Beans
Diane Hardman
Great for a picnic
ingredients
- 1-lb dried Navy beans
- 1 bottle ketchup
- 1 1/2C brown sugar
- 2 med onions
- S&P to taste
- 1-lbs strips bacon
directions
Soak beans overnight. Rinse and place in clean water and boil on stove top for 30 minutes. In same water, add remaining ingredients. Cut up bacon and add. Reserve 3 strips and lay across top of beans. Cover and bake for 4 hours at 350 degrees.
Source: Diane Hardman
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