Cowboy Oatmeal Cookies
Judy
This is a fantastic tried and true, chewy oatmeal cookie.
ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup margarine or butter
- 1/2 cup vegetable oil
- 1 cup packed brown sugar
- 1 cup white sugar
- 2 eggs
- 1 1/2 teaspoons vanilla
- 3 cups quick cooking oats
- 1 cup chocolate chips (optional)
- 1 cup dried tart cherries (optional)
- 1 cup toasted pecans, chopped (optional)
directions
- 1
Preheat the oven to 350°
- 2
Sift together flour, baking powder, baking soda, and salt; set aside.
- 3
In a medium bowl, cream margarine, oil, brown sugar, and white sugar until smooth.
- 4
Beat in eggs one at a time then add vanilla, then gradually stir in the sifted ingredients until well blended.
- 5
Mix in oats, chocolate chips or cherries and pecans and refrigerate for 1-2 hours...or overnight.
- 6
Roll into 1" balls and place on ungreased cookie sheets; bake for 10 minutes or until edges are golden.
notes
10 minutes was the perfect baking time for this cookie.
Source: Judy
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