Sweet Potato Fries with Honey Yogurt Dipping Sauce
Fries:
Dipping sauce:
For fries:
Scrub and peel sweet potatoes. Slice into ½" thick fries.
Toss lightly in olive oil, and sprinkle with s&p.
Spread fries in one layer on baking sheet.
Bake at 400° for approximately 10 mins. or til fork-tender, turning once.
For sauce:
Mix yogurt with honey and sriracha ’til combined.




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