Double Tomato & Swiss Cheese Toastie
Devon Crosby-Helms
ingredients
- 3 slices tomatoes
- 3 slices swiss cheese
- 2 tbsp sun-dried tomato pesto
- 1 pita
directions
Slice pita open, keeping one side attached. Spread pesto on one side, place tomato on top and cheese on top of that. Heat panini press or cast iron sandwich press to medium high. Grease both sides and place sandwich on grill. Grill (flipping once) until golden, toasty and melty.
Enjoy with a warm bowl of soup.
Source: Devon Crosby-Helms
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