10% off the purchase of 1 TasteBook  CODE: MOM2014Details

Free Shipping with 2 or more TasteBooks  CODE: MOM2014FSDetails

Sausage Italiano

KarenKaren Seavers

Sausage cooked in apple juice and tomato sauce, served over farfalle pasta

servings:Makes 6-8 servings
total time:
20 (minutes)

Ingredients

  • 2 lb bulk pork sausage
  • 1 can (16 oz) tomato sauce
  • 1 cup onion chopped
  • 1 1/2 cups apple juice
  • 2 cans (16 oz) sliced button mushrooms, drained (I use bits and pieces)
  • 1 tsp oregano
  • 1/2 tsp pepper
  • 1 tsp garlic salt
  • 1 pkg farfalle (bowtie pasta) May also use wide egg noodles.
Sausage Italiano photo
See Full Recipe

Ratings

MY RATING

You must be logged in as a member
to rate recipes. Log In or Join.

reviews

add your review

You must be logged in as a member to review recipes. Log In or Join.


more food from around the web


Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.
Join Now!

Connect with TasteBook

Newsletter Sign-Up

Receive our weekly featured recipe and the best of the TasteBook blog right to your inbox.