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Wienie Rumaki

KarenKaren Seavers

Heart attack on a toothpick, but oh so good.

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Makes 30+ servings
total time:
45 min

Save this recipe 1
Wienie Rumaki photo Save this recipe 1
Makes 30+ servings
total time:
45 min


  • 1 pound cocktail wieners
  • 9-12 oz bacon (not thick sliced)
  • 1/4 - 1/2 cup light brown sugar
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  • 1

    Wrap each weiner in one third strip bacon, spearing with a toothpick and place in single layer inlarge glass casserole dish. When casserole is full, sprinkle generously with brown sugar. May bake at this point or cover and refrigerate.

  • 2

    Preheat oven to 350 degrees. Bake for 35 to 40 minutes until sugar is well dissolved and bacon is cooked.

Recipe Notes

Edit note

Cut bacon in thirds and separate while still cold. I usually make 3 pounds wieners with 3 (12 oz) pkgs bacon.

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