Crab Stuffed Mushrooms

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Pamela Fear

ingredients

• 20 large mushrooms
• Italian salad dressing, bottled (approx 1/2 cup)
• 8 oz. canned white crab meat, drained
• 1/2 cup Italian style breadcrumbs
• 2 eggs, beaten
• 1/4 mayo
• 1/4 cup onion, minced
• 1 T. lemon juice
• 1/2 cup shredded Parmesan cheese (divided in half)
• 1 T. chopped fresh parsley
• dash of garlic salt

Source: Pam Fear

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