Theo's Salsa Chili
Joanne
Theo suggested the jar of Salsa to the chili to “take care of the vegetables”.
ingredients
- 1 lb ground beef
- 1 medium chopped onion (1/2 cup)
- 1-2 cans red chili beans
- 1 can 15 oz tomato sauce
- 1 jar salsa (your preference)
- 2-4 teaspoons chili powder (to taste)
directions
Brown ground beef, drain and put in cooking pot. Dice onion and fry until translucent. Add to meat. Blend in chili beans, sauce, and salsa, mix well. Stir in seasonings and chili powder. Heat chili on medium heat until hot, then lower to simmer and cook 30 minutes.
Source: Theo
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