Walnut Cups

Walnut Cups photo
total time:
4 1/2 hr
JoelJoel DelliCarpini

from Beverly DelliCarpini

ingredients

  • 1 cup sugar
  • 1 cup walnuts, chopped
  • 1 egg
  • 1 1/2 tsp. vanilla
  • 1 Tbsp. butter, melted
  • pinch of salt
  • Dough:
  • 3 oz. cream cheese
  • 1 stick margarine
  • 1 cup flour

directions

  • 1

    Mix sugar, walnuts, egg, vanilla, melted butter and salt. Set aside.

  • 2

    Mix ingredients to make the dough. Refrigerate for at least 4 hours.

  • 3

    Put dough into tart pan and shape wells into them.

  • 4

    Fill empty cups halfway full with walnut mixture and bake at 350 degrees for 12-15 minutes.

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