Sausage and Rice Casserole

Sausage and Rice Casserole photo
prep time:
15 min
total time:
1 hr 10 Min
Makes 8 servings
CameronCameron

ingredients

  • 1 1/2 lbs. Hot Italian Sausage
  • 3 cups Cooked Rice
  • 4 oz. can Green Chili’s
  • 1 can Mushrooms
  • 1 can Cream of Chicken Soup
  • 1 cup Milk
  • 1 small Onion
  • Shredded Cheese
  • Salt and Pepper

directions

  • 1

    *Cook sausage in a large skillet

  • 2

    *Mix chopped onion with mushrooms, green chili’s, milk, soup and a handful of cheese.

  • 3

    *Add cooked rice and sausage to mixture in a large casserole dish.

  • 4

    *Bake covered for 45 minutes at 350 degrees.

  • 5

    *Sprinkle shredded cheese on top and bake for 5-10 minutes uncovered.

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