Stephanie's Black Beans and Rice

prep time:
10 min
total time:
45 min
Makes 8 servings
SS

This was a recipe I created one day when the kitchen was lacking food and I needed something filling.
It is great by itself and can also be used along with refried beans as a filling for burritos.

ingredients

  • 1 can (15 oz) black beans and liquid
  • 1 can (15 oz) diced tomatoes and liquid
  • 2 cloves garlic, minced
  • 1 small onion, diced
  • 1 jalapeno, diced
  • 1 small can tomato paste
  • 1 cup rice
  • 1 1/2 cups water
  • 2 tbs olive oil
  • 2 tsp cumin
  • 1 tsp chili powder
  • Salt and Pepper to taste

directions

  • 1

    In a large pan, sauteé the onion until translucent

  • 2

    Add the garlic and jalapeno and sauteé another 1-2 minutes

  • 3

    Add remaining ingredients, cover and simmer for about 20 minutes or until rice is tender.

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