Papa's Cinnamon Waffles
Ann Looper
Daddy made these for special occasions. They are perfect for holiday breakfasts. For crisp waffles, make the batter the night before.
ingredients
- 2 Cups Plain Flour
- 2 Teaspoons Sugar
- 4 Teaspoons Baking Powder
- 1 3/4 Cups Milk
- 1 Teaspoon Salt
- 3 Eggs
- 1/2 Stick Butter
- 1 Tablespoon Vegetable Oil
- 2 Tablespoons Cinnamon Sugar
- Dash of Vanilla Extract (to taste)
directions
- 1
Sift all dry ingredients together.
- 2
Melt butter.
- 3
Beat eggs.
- 4
Add 3/4 Cup milk to dry ingredients and mix; slowly add eggs, remaining milk, butter, oil, vanilla, mixing. Place in pitcher and refrigerate overnight (for best results).
- 5
Pour into heated waffle iron and cook to desired golden brown. Serve with butter, maple syrup, fruit, powdered sugar, ice cream, etc.
Source: W.N. Looper
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