Asain Slaw

total time:: 20 min

Makes 6 servings

ingredients

1 head green cabbage, shredded
1/2 head red cabbage, shredded
1 Tbsp salt
1/4 cup rice wine vinegar
1/3 cup soy sauce
2 Tbsp sesame oil
1/2 tsp chili paste
3 Tbsp creamy peanut butter
1 tsp fresh ginger, grated
2 stalks carrots, shredded
1 cup bean sprouts
4 scallion shredded
2 Tbsp sesame seeds, for garnish

directions

Toss cabbage in large colander with salt and let sit over sink for 15 minutes. In a bowl, whisk together the vinegar, soy sauce, oil, chili paste, peanut butter and ginger. Toss with the cabbage, carrots, sprouts, scallions and salt and pepper to taste. Garnish with sesame seeds.

Source: Foodnetwork Website