Chesse Straws
A favorite of everyone is the family!
ingredients
- 2 sticks butter
- 1 lb. of sharp cheddar cheese
- 1/2 tsp. salt
- 2 cups flour
- red pepper
directions
- 1
Add salt and red pepper to flour.
- 2
Cream cheese, butter and flour together.
- 3
When dough is smooth, roll out and cut into small biscuits.
- 4
Bake 15 minutes at 375°
Source: Louanne

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