Hearty Split Pea Soup

• save
• edit note

Linda Wilson

ingredients

• 1 lb. dry split peas(2c), rinsed and sorted
• 10 c water(2 1/2 qts.)
• 2 med. potatoes, peeled and cubed
• 1 lg. onion, chopped
• 2 med. carrots, chopped
• 2 c cubed, cooked ham (*or 1 meaty ham bone)
• 1/2 c chopped celery
• 5 chicken bouillon cubes
• 1 t dried oregano
• 1/2 t dried basil
• 1 bay leaf
• 1/2 t pepper
• 1/2 t salt

Source: Linda Wilson

More top-rated recipes: