Pumpkin Delight
nicki
ingredients
First ingredients- 2 cups ginger snap crumbs
- 1/2 stick margarine, melted
- 2 packs of cream cheese, softened
- 1 to 1 1/2 cups powdered sugar
- 1 to 1 1/2 cups cool whip
- 1 large box vanilla instant pudding
- 1 small can pumpkin
- 1 cup milk
- 2 tbsp. pumpkin pie spice or mix of cinnamon and nutmeg.
directions
- 1
Press First ingredients into 13 x 9 inch pan. Bake at 350 for 10 minutes. Cool completely.
- 2
Mix second ingredients with mixer, spread evenly over crust.
- 3
Blend together third ingredients with mixer. Spread evenly over other layer. Top with a layer of cool whip. Sprinkle with ginger snap crumbs or chopped pecans or walnuts if desired.
Source: your mom
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