Un-fried French Fries
Ashlea
ingredients
- 1 1/2 lb. baking potatoes (about 3 medium)
- 1/4 c. Italian dressing
- 1/4 c. grated Parmesan cheese
directions
- 1
1) Preheat oven to 425°. Wash potatoes; pat dry with paper towels. Cut into 1/4-inch thick strips; transfer to large bowl. Add dressing and cheese; toss well.
- 2
2) Arrange potatoes in a single layer on a large greased baking sheet. Spray potatoes with cooking spray.
- 3
3) Bake 12 min. Turn potatoes over with a large spatula. Continue baking 10-12 min. or until golden brown and crisp.
Source: Ashlea
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