Hot Mulled Apple Cider
Kathy
ingredients
- 1 qt apple cider
- 8 whole cloves
- 2/3 c. packed brown sugar
- 1/4 tsp nutmeg
- 1/4 tsp ginger
- 1 stick cinnamon
directions
Combine all ingredients in 1 1/2 qt saucepan. Cook until brown sugar is dissolved, stirring constantly. Simmer, covered, for 10 minutes; strain. Serve hot in cups. Garnish with lemon slices and cinnamon stocks for stirring.
notes
May keep warm in crock pot on low.
Source: Kathy
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