Breads - Yummy Mexican Corn Bread

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Brenda Dixon

ingredients

• 1 1/2 C yellow corn meal
• 1/2 C flour
• 1 tbsp baking powder
• 1 tsp salt
• 1/4 tsp pepper
• 1 tsp vanilla
• 2 large eggs
• 1 C sour cream
• 1/4 C butter
• 1 12 oz can corn starch -- drained
• 1 C cheddar cheese -- shredded
• 1/4 C green chilies -- chopped

Source: Aunt Ruth

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