The Original Chocolate Chip Cookie

marymary

Pan cookie variation: Grease a 15x10" jelly-roll pan. Prepare dough as below. Spread into prepared pan. Bake for 20-25 minutes or until golden brown. Cool in pan on wire rack. Makes 4 dozen bars.

ingredients

  • 2 1/4 cups flour
  • 1 t baking soda
  • 1 t salt
  • 2 sticks butter or margarine, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 t vanilla
  • 2 large eggs
  • 2 cups (12 oz pkg) semi-sweet chocolate morsels

directions

  • 1

    Preheat oven to 375’. Combine flour, baking soda and salt in small bowl. Beat butter, sugar, brown sugar and vanilla in large mixer bowl until creamy.

  • 2

    Add eggs one at a time, beating well after each addition. Gradually beat in flour mixture. Stir in morsels.

  • 3

    Drop by rounded T onto ungreased baking sheets.

  • 4

    Bake for 9-11 minutes or until golden brown. Cook on baking sheets for 2 minutes; remove to wire racks to cool completely.

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