Gaby's Favourite Chicken Lasagne
Perri Cutten
Light and aromatic, this lasagne is perfect served with a crisp rocket salad. Try to use a good dry vermouth as the herby flavour makes a difference. If you can’t get vermouth, a dry white wine will do
ingredients
- 350 grams minced chicken breast
- 1 leek, washed and finely sliced,
- 1 brown onion, peeled and finely diced
- 2 cups finely sliced button mushrooms
- 1Tablespoon chopped fresh tarragon
- 1/2 cup Noilly Prat dry vermouth
- 1+1/2cups chicken stock
- 2 tablespoons butter
- 2Tablespoons plain flour
- 8 - 10 sheets fresh lasagne
- 2 fresh mozzarella cheeses, sliced
- 1/2 cup grated fresh parmesan cheese
See full recipe
notes
A good dish for a casual weekend lunch, lighter than traditional lasagne, and good served with crusty fresh bread and a crisp salad.
Source: Perri Cutten
More top-rated recipes:
reviews