CHEESY POTATO SOUP

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Connie Raymond

ingredients

• Bacon
• 8 RED SKINNED POTATOS
• 1 CUP ONIONS
• 1 CUP CELERY
• 8 CUPS WATER
• CHICKEN SOUP BASE
• 1/2 POUND VELVETTA CHEESE
• 1 CUP MILK
• 1/2 CUP FLOUR

Source: Connie Raymond

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