7 Layer Mexican Dip
Liz
ingredients
- 1 cup fat-free sour cream
- 2 tablespoons taco seasoning
- 9 oz. fat-free bean dip
- 3/4 cup guacamole
- 1/4 cup shredded cheddar cheese
- 4 medium scallions, chopped
- 1 small tomato, chopped
- 6 medium black olives, sliced
directions
- 1
Combine the sour cream and taco seasoning together. Set aside.
- 2
Spread the bean dip on bottom of a 12-inch round glass serving bowl or edged platted. Top with guacamole, sour cream mixture, cheese, scallions, tomatoes, and olives.
notes
1 weight watcher point per 1/4 cup.
Source: Liz
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