FAMOUS RAYFORD CHRISTMAS CORNFLAKE CANDY
Kim
ingredients
- 1 cup chopped pecans
- 1 pound sweet mile chocolate
- 5 cups corn flakes
- 1/4 teaspoon salt
- 1 6-ounce package semi-sweet chocolate chips
directions
- 1
Mix the corn flakes, salt and pecans in a large mixing bowl.
- 2
Melt the sweet chocolate and chocolate chips in the top portion of a double boiler.
- 3
When chocolate is melted, gradually pour over dry mixture and stir until flakes and nuts are completely coated.
- 4
Drop mixture for teaspoon onto was paper.
- 5
Let set.
Source: Rayford Family
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews