Crispy Oatmeal Cookies

total time:
10 dozen
Lee Miller AtkinsonLee Miller Atkinson

ingredients

  • 1 cup butter softened
  • 1 cup sugar
  • 1 cup packed brown sugar
  • 1 egg
  • 1 cup vegetable oil
  • 1 tsp vanilla
  • 3 1/2 cups all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup regular oats, uncooked
  • 1 cup crushed corn flakes
  • 1/2 cup flaked coconut
  • 1/2 cup chopped pecans or walnuts
  • 1/2-1 cup chocolate chips (optional)

directions

Cream butter and sugars. Beat well with mixer. Add egg, oil, vanilla mixing well. Combine flour, soda and salt. Stir into mix and add rest of ingredients. Shape into 1 inch balls on ungreased cookie sheet and flatten with fork. Bake @ 325° for 15 minutes.

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