Chicken and Citrus Salad
Cindy O'Connor
Cindy Koratoko’s recipe
ingredients
- 4 cups each: baby spinach leaves and mixed salad greens
- 2 cups sliced strawberries
- 1 can (15oz) mandarin oranges, drained
- 8 oz sugar snap peas, halved
- 3-4 chicken breasts (baked or grilled) cubed
- 1/2 cups pecans (glazed)
- 1/2 cup Raspberry vinaigrette Dressing (Paul Newman’s is very good)
directions
Toss all ingredients in a large bowl.
Source: Cindy O'Connor
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