Cardinal Punch
This is Chrissy’s favorite punch!
ingredients
- 1 quart cranberry juice
- 1 pint orange juice
- 1 lemon, squeezed or 2 oz. lemon juice
- 4 quarts ginger ale
directions
Combine juices with ice, and chill. Pour into punch bowl over block of ice; add ginger ale. Garnish glassed with mint sprigs. You may also add orange sherbet scoops.
Source: Christina K


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