Fool Proof Standing Rib Roast
Laura directions
- 1
Preheat oven to 375 degrees F.
- 2
Allow roast to stand at room temperature for at least 1 hour. Rub roast all over with the House Seasoning. Place roast on a rack in a pan with the rib side down and the fatty side up. Roast for 1 hour. Turn off oven. Leave roast in the oven but do not open oven door for another 3 hours. About 30-45 minutes before serving time, turn oven to 375 degrees F to reheat the roast.
- 3
Cook’s Note: Do not remove roast or re-open the oven door from the time roast is put in until ready to serve.
Source: Laura
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews