Broccoli and Grape Salad
Gwen
ingredients
- 1/3 C. chopped celery
- 1/3 C. green onions, sliced
- 40 red seedless grapes, halved
- 1 sm. head broccoli, cut into pieces
- 8 bacon strips, cooked, drained and chopped
- Dressing:
- 1 C. mayonnaise
- Approx. 1/4 C. sugar
- 2 tbsp. cider vinegar
directions
Combine vegetables and grapes in large bowl. In a separate bowl, whisk together dressing ingredients. Toss dressing with salad. Chill for at least 2 hours before serving. Add bacon right before serving.
Source: Gwen
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