Vegetables Amandine
Pamela
ingredients
- 1 lb. fresh broccoli and cauliflower florets
- 2 t. olive oil
- 3/8 t. salt
- 1/8 t. black pepper
- 1 T. slivered almonds
directions
- 1
Preheat oven to 425°. Spray large rimmed baking sheet with PAM.
- 2
Combine all ingredients but almonds in a large bowl; toss to coat. Spread on the baking sheet. Roast 25 minutes, turning once halfway through baking.
- 3
Meanwhile, place almonds in a small non-stick skillet over medium heat. Cook until lightly toasted, about 5 minutes.
- 4
Transfer vegetables to a large bowl and sprinkle with almonds.
notes
50 calories
Source: WW
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