Goat Cheese Burgers
Kristina
ingredients
- 1 1/2 pounds of ground beef sirloin
- 1/3 cup of finely chopped flat leaf parsley
- 1/3 cup finely chopped dill
- 1/4 cup chopped chives
- 1 tablespoon worcestershire sauce
- salt and pepper
- One 4 ounce log of goat cheese, quartered
- EVOO
- 1/3 cup of sour cream
- 1/4 cup of dijon mustard
- 3 tablespoons of honey
- 4 kaiser rolls
directions
- 1
Preheat grill to medium-high. In a large bowl. combine the beef, parsley, dill, chives, and worcestershire sauce; season with salt and pepper. Divide the mixture into 4 mounds.
- 2
Press one piece of cheese into the center of each mound, then form a patty around the cheese. Drizzle the patties with EVOO and grill for 4 minutes on each side.
- 3
In a small bowl, combine the sour cream, mustard, and honey; season with salt and pepper. Spread this mixture onto the kaiser rolls.
Source: Kristina
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