1 Minute Quick Boiled Spinach

Spinach is the healthiest food that you can eat! Here is a very easy way to prepare and a few serving suggestions.

  • 1 lb fresh spinach (I like baby)

  • Mediterranean Dressing

  • 3 TBS extra virgin Olive oil

  • 1 tsp lemon juice

  • 1 medium clove garlic

  • sea salt & pepper to taste

  • Use a large pot (3 quart) with lots of water. Bring to a rapid boil.

  • While water is coming to a boil, press or chop garlic and let sit for 5 minutes.

  • Wash spinach

  • When water is at a full boil, place spinach into pot. Do Not Cover.

  • Cooking spinach for 1 minute; begin timing as soon as you drop the spinach into the boiling water.

  • After the spinach has been cooking for 1 minute (do not wait for it to return to a boil), use a mesh strainer to remove the spinach from the pot. Press out the liquid with a fork.

  • Transfer to a bowl and toss with remaining ingredients while it is hot.

1 Minute Quick Boiled Spinach photo
notes:

You can also add a few drops of soy or drizzle with balsamic vinegar and grumbled goat cheese.

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