Pappy's Southern Rolls

Corina EufingerCorina Eufinger

Recipe credited to Hathorn side of family.

ingredients

  • 1 envelope Yeast
  • 1/2 C Shortening (melted)
  • 1 T Sugar
  • 1 t Salt
  • 3 C Flour
  • 1/4 lb Butter
  • 1/3 C Milk
  • 3 Eggs
  • 1/3 C Lukewarm water

directions

  • 1

    Dissolve yeast in water for 10 minutes.

  • 2

    Preheat oven to 400 Fahrenheit.

  • 3

    Drop eggs into mixing bowl, add melted shortening, milk, dissolved yeast, sugar, and salt. Beat well and begin working in flour.

  • 4

    Knead continuously in bowl until its a good, smooth and elastic dough. Cover and let rest in a warm place for 45 minutes.

  • 5

    Punch down dough. Cut off small pieces about 1 tablespoon size and place in greased muffin pan.

  • 6

    Let rise in a warm place until roll is high as the pan.

  • 7

    Bake for about 8-12 minutes. Brush with butter while warm.

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