Easy Apple Crisp
Pete Deffendol
ingredients
- 3-4 cooking apples, peeled, cored, and sliced
- 1/2 cup butter
- 3/4 cup brown sugar
- 3/4 cup quick oats
- 1/2 cup flour
- 1 teaspoon cinnamon
- 1/3 cup caramel topping, for garnish
directions
- 1
1. Preheat oven to 350° F.
- 2
2. Arrange apples in 8x8 square baking dish.
- 3
3. Melt butter in saucepan, and stir in other ingredients until crumbly. Spread over apples.
- 4
4. Make for 35 minutes or until apples are soft. Remove from oven, drizzle caramel topping on top.
- 5
Serve with ice cream.
notes
Some people (names withheld) like to double the amount of "crisp" in this recipe.
Source: Candace
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