Spinach Salad
Shannon Titus
ingredients
- Spinach
- Fresh Mushrooms
- Orange sections
- crumbled bacon
- toasted pecans
- 1/3 c. honey
- 1 tsp. salt
- 2 T. vinegar
- 1 T. prepared mustard (yellow mustard)
- 3/4 c. salad oil
- 1 T. finely chopped onion
- 2-3 tsp. poppy seed
- dash of orange juice
directions
- 1
Mix:
- 2
Spinach
- 3
Fresh Mushrooms
- 4
Orange sections
- 5
Poppy seed dressing:
- 6
Blend honey, salt, vinegar, mustard. Gradually add salad oil, stirring to blend thoroughly. Stir in onion and poppy seeds. (cover and chill to blend flavors)
- 7
Add:
- 8
crumbled bacon and toasted pecans just before serving
Source: Linda Similo
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