Eclairs
Tanya
ingredients
- Plain pastry
- 5 tablespoons of butter
- 1/2 cup to 1 cup of cold water
- 1 to 1 1/2 cups of flour
- 2 eggs
- Custard
- 1 1/4 cup of milk
- 1 teaspoon of vanilla
- 3 egg yolks
- 1/4 cup of flour
- 1/2 cup of sugar
directions
- 1
Custard:
- 2
Heat milk and vanilla.
- 3
Sift flour
- 4
Whisk yolks and sugar and add flour
- 5
Add mixture to milk and vanilla and heat until thick.
- 6
Pastry
- 7
Bake on 425
- 8
After pastry puffs are cool insert filling and top with chocolate mixture (baking chocolates, and butter/oil
Source: Tanya
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