Penne with Sausage & Spinach
Angela
ingredients
- 1 box of Penne
- 1lb. hot italian turkey sausage
- Olive oil
- 1/2 medium onion, chopped
- 1-2 garlic cloves, minced
- 2c. chopped tomatoes (canned or fresh)
- 2T pesto
- Baby Spinach
- Parmesan
directions
- 1
Heat olive oil, garlic, & onion in pan over medium high heat. Add sausage & brown.
- 2
Cook pasta Al Dente (do not overcook).
- 3
Preheat oven to 350°.
- 4
Mix pasta, sausage, tomatoes, & pesto together and put in a casserole dish.
- 5
Bake 15-20 minutes.
- 6
Sprinkle parmesan on top.
Source: Angela
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews