Chicken Tortilla Soup

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Cheryl Johnson

ingredients

• 1 onion, chopped
• 1/2 teaspooon garlic powder
• 6 cups chicken broth
• 2 chicken bouillon cubes
• 2 14-oz. cans stewed or diced tomatoes
• 1 can Ro-tel tomatoes
• 1 can corn, drained
• 1 4-oz. can chopped green chilies
• 2 teaspoons salt
• 1 can pinto beans
• 1 teaspoon cumin
• 2 teaspoons chili powder
• 1 teaspoon sugar
• juice of 1 lime
• 4 large cooked chicken breasts

Source: Cheryl Johnson

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