Pecan Balls
Alex Berkowitz
ingredients
- 1 cup softened butter
- 4 tablespoons granulated sugar
- 2 teaspoons of pure vanilla extract
- 2 cups of all purpose flour
- 2 cups chopped pecans
- 1 sixteen ounce box of confectionary sugar
directions
Preheat oven to 300 degrees. Cream butter and add sugar and then vanilla; mixing well. Stir flour and pecans. Roll dough into 1 inch balls. Place on cookie sheet; 1 inch apart. Bake 35 to 40 minutes or until lightly browned. Cool on wire racks and roll in confectionary sugar while still slightly warm.
Source: Linda
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