Champion Chocolate Chip Cookies
Lisa Durst
ingredients
- 2 1/2 cups all-purpose flour
- 1 tsp baking soda
- 1 tsp salt
- 1/2 cup butter, softened
- 1/2 cup shortening
- 1 cup granulated sugar
- 1/2 cup firmly packed brown sugar
- 2 eggs
- 1 tsp vanilla extract
- 12 oz. pkg chocolate chips
- 1 cup chopped walnuts
directions
- 1
Preheat oven to 375°.
- 2
In medium bowl, combine flour, baking soda and salt. In mixer bowl cream butter, shortening and sugars until light and fluffy. Beat in eggs and vanilla. Beat in dry ingredients just until combined. Fold in chocolate chips and nuts.
- 3
Drop by heaping teaspoonsful onto ungreased cookie sheets.
- 4
Bake 12 minutes or until golden. Cool on wire racks.
Source: Lisa Durst
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