Egg Custard
Kayci directions
- 1
1. Combine eggs, sugar & salt
- 2
2. Slowly stir in slightly cooled milk & vanilla
- 3
3. Pour into baking dishes or custard dishes
- 4
4. Bake in water bath at 325° for 45 minutes
- 5
Bake until knife comes out clean
Source: Family
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