Crockpot Peaches
Theresa Gartung
ingredients
- 1/4 cup granulated sugar
- 1/2 cup brown sugar
- 3/4 cup biscuit mix
- 2 eggs, beaten
- 2 teaspoons vanilla
- 2 teaspoons melted butter
- 2/3 cup evaporated milk
- 2 cups peach slices, mashed
- 1 scant teaspoon cinnamon
directions
Spray slow cooker with non-stick cooking spray. Combine sugars and the biscuit mix. Stir in eggs and vanilla. blend in the melted butter and milk. Add peaches and cinnamon. Pour into slow cooker/Crock Pot. Cook on low for 6 to 8 hours.
Source: Theresa
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