Inside Out Chocolate Chip Cookies
Stephanie
Yummy, chocolaty cookies that you can customize with your choice of additions
ingredients
- 1 cup granulated sugar
- 3/4 cup brown sugar
- 3/4 cup butter
- 1/2 cup shortening
- 1 tsp vanilla
- 2 eggs
- 2 1/2 cups all purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking soda
- 1/4 tsp salt
- Plus one of the following additions:
- 12 oz chocolate chips
- 12 oz white chocolate chips
- 12 oz M&Ms
- 12 oz Reese’s Pieces baking chips
- 1 1/2 cup chopped nuts
directions
- 1
Preheat oven to 350 degrees.
- 2
Mix granulated sugar, brown sugar, butter, shortening, vanilla, and eggs with a hand mixer at medium speed until creamy. Sift together flour, cocoa, baking soda, and salt. Slowly incorporate dry mixture into sugar/butter mixture until thoroughly integrated. Mix in addition of choice.
- 3
Drop by rounded teaspoonful, approximately 2 inches apart, onto ungreased baking sheet. Bake at 350 degrees for 10 to 12 minutes. Cookies will be set but still soft and fragile. Cool on baking sheet for a few minutes then move to baking rack and cool completely.
notes
If you move the cookies off the cookies sheet to soon, they will crumble.
Source: Janet
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